Green Waffles
This yummy recipe makes 4 waffles. I usually have enough to refrigerate or freeze! And trust me, you cannot taste the spinach at all! The spinach adds so many nutrients and gives the waffles a very bright and green color. When I first made these waffles, the adults enjoyed them more than the little ones. I added powder sugar and maple syrup, it was basically a dessert! SO GOOD!
Ingredients: (makes 4 waffles)
2 cups flour
2 eggs
¼ cup oil
¼ cup apple sauce
1 cup spinach
½ tsp vanilla extract
½ cup milk
¼ tsp salt
1 tbsp cinnamon
1 tbsp baking powder
Recipe:
In a blender add the following: milk, eggs, spinach, vanilla, and apple sauce. Blend until everything is nice and smooth.
In a separate bowl, mix all dry ingredients (flour, cinnamon, baking powder, salt)
Mix all dry and wet ingredients.
Spread evenly on a waffle maker and cook until the edges are nice and crispy.
Top with your favorite fruits or syrup!